Webb16 dec. 2024 · Add the split peas, onion, celery, carrot, garlic, bay leaves, smoked paprika, salt, broth, water and the ham or ham bone (if using) to a 6-quart slow cooker, stirring to combine. Cover and cook on high for 5-6 hours or low for 7-8. Do not remove the lid during the cooking time. Webb31 okt. 2024 · First, place the ham bone in a large stockpot and cover it with cold water. Bring the water to a boil over high heat, then reduce the heat to low and simmer for about one hour. Remove the ham bone and …
Classic Split Pea Soup with Ham - Skinnytaste
Webb21 sep. 2024 · 1. Heat peas and water to boiling in 4-quart Dutch oven. Boil uncovered 2 minutes; remove from heat. Cover and let stand 1 hour. 2. Stir in onion, celery and pepper. Add ham bone. Heat to boiling; reduce heat. Cover and simmer about 1 hour 30 minutes or until peas are tender. Webb28 nov. 2024 · Stove Top Split Pea Soup In a large stockpot, add 1 tbsp of olive oil and heat to medium high heat. Fry the onions in the olive oil until soft, then add in the carrots and celery. Fry for another 5 minutes. Pour in the chicken stock, then add in the split peas, the ham, the bay leaves and the ham bone. Stir to get everything mixed. hideout\\u0027s 0k
Slow Cooker Split Pea Soup Hearty + Amazing • FIVEheartHOME
Webb25 okt. 2013 · Then add the peas and potatoes, and stir well. Bring to a boil, add salt; then reduce heat and simmer over low heat for 35 to 40 minutes or until peas are soft, stirring occasionally. Remove from heat and blend … Webb11 dec. 2024 · Add dried peas and broth to slow cooker. Cut veggies into med. sized sliced pieces and add to crockpot. Dice onion and add that as well as your salt too. (can salt at the end if you’d rather) Put your ham hock in the middle (if you’re using one), or sprinkle your diced ham pcs. into your pot. If you follow the directions and use the ingredients as directed, this recipe is virtually fool-proof. Rinse the peas and combine them with the remaining ingredients in the slow cooker. Give everything a quick stir, and then set slow cooker to HIGH and cook 4-6 hours. If possible, stir it about halfway through. After … Visa mer Old-fashioned Ham Bone Split Pea Soup has been one of my favorites since I was a child, when my mom used to make it for us during the week … Visa mer Like most soups and stews, split pea soup is always best eaten "the day after," when the flavors have melded, and the starches have had a chance to do their job as they naturally thicken the soup. Visa mer Soup is one of our specialties! Disclosure: This post may contain affiliate links, including Amazon affiliate links, which means we may receive … Visa mer hideout\\u0027s 0o